EXPERIENCE OUR CRAFT BEER - Updated June 13
1. IPA V2 IPA - American • 7.1% ABV • 70 IBU
Packed with Amarillo, Mosaic and Vic Secret hops. Fermented on Kolsch
yeast to give it a bright, fruity ester profile.
2. Saison V3 Saison • 4.5% ABV • 12 IBU
Saison - Farmhouse ale hopped solely with El Dorado hops. Dry, bright and fruity.
3. Vienna Lager Lager - Vienna • 5.5% ABV • 23 IBU
This slightly malty, darker lager is made with mostly Vienna, Pilsner and
Munich malt. Bready, biscuit and nutty flavours lead the charge with noble
hops helping balance the beer. A long lagering schedule is used to create a
clean, crisp beer with a slightly more malty flavour profile than most other
lagers.
4. Gose Sour - Gose • 4.5% ABV • 3 IBU
This traditional German sour ale features Himalayan pink sea salt and
coriander added during the boil. It’s crisp, sour, slightly salty and features
some delicious citrus flavours of lemon and grapefruit.
5. Multigrain Pale Pale Ale - International • 5.2% ABV • 40 IBU
This is an easy drinking ale with some interesting, background malt
complexity. With seven different types of malt used in the brewing of this
beer there are a plethora of flavors hidden behind the clean finish. Additions
of El Dorado and Cascade hops compliment the malt bill leading to a hop
profile that can be described as floral, citrus and even jolly rancher candy.
6. Black Lager Schwarzbier • 5.3% ABV • 29 IBU
Schwarzbier - Dark and forboding but light and very drinkable, an education in the chocolate/coffee/toasted malts for those who avoid darker beers. This beer won a silver medal this year. Very drinkable!
7. Pilsner - Other • 5% ABV • 37 IBU
Pilsner - Other - This is not your traditional Pilsner but it’s pretty darn close. Using 100% German Pilsner malt plus a soft water profile creates a clean, easy drinking beer, but we weren’t done there. Instead of using traditional noble hops that are synonymous with this style we decided to experiment. Using a hop from New Zealand lends us the typical noble hop character plus additional “fruity” tones such as lemon and lime
8. Tapped out, new brew coming soon!
Bourbon Barrel Aged Imperial Stout 2019 (10.0% ABV, 55 IBU)
Imperial Stout aged in bourbon barrels. This dark and rich offering has notes of oak, vanilla, dark chocolate, molasses, and tobacco. (Available in our fridge only in a 650ml bottle)
Summer Session Ale (4.5%, 20 IBU)
Brewed and canned into 355ml 6 packs and in our fridge for take home!
Light, crushable, summery with big hop flavour, low hop bitterness. Citra, El Dorado and Cascade hops
Cider (6.0 % ABV)
Using amazing fresh pressed Okanagan apple juice and fermented with
champagne yeast, we aged this cider for 3 months. It's an absolute party,
fresh, tart and fizzy, on tap and it's ready for summer!! A collaboration with Eighty Eight Brewing Co.